Level 4 Diploma in Hospitality & Tourism Management

This Diploma in Hospitality and Tourism Management – Level 4 qualification (Accredited by Qualifi, UK) has been designed to cultivate and recognise the hospitality and tourism managers of today and tomorrow, elevating professionalism within the management sectors. Furthermore, our aim is to develop future team leaders, managers, and leaders through tailored learning suitable for the industry. The qualification offers an introduction to the main facets and operations of organisations, addressing the challenges faced by modern-day businesses. It focuses on developing understanding, skills, and abilities to equip learners with the awareness and aptitudes to be effective organisational managers and leaders.

The programme provides the opportunity for individuals to forge a career in hospitality and tourism by seeking a greater knowledge and understanding of the industry, supporting the individual’s development into senior positions. The programmes aim to provide the following:

• An introduction and insight into the Hospitality and Tourism Industries
• Background knowledge required to address the key aspects of the Hospitality and Tourism Industry
• Develop knowledge and understanding of the Hospitality and Tourism Industries by exploring and analysing real-life scenarios and businesses
• A qualification that enables students to gain credit towards degree entry
• A qualification that enables students to develop the academic standards required for study at a higher level
• To enable learners to apply analytical and evaluative techniques to business in private and public sectors
• To enhance analytical and evaluative skills relating to business across a number of industries
• To develop the learner’s ability to recognise and reflect on the process of personal learning and development, which facilitates the enhancement of key personal, sociable, and other transferable skills
• To encourage the learner’s self-reflection, analytical, intellectual, and transferable skills.